Very Good
Preheat oven to 350 degrees. Mix first six ingredients until well blended, and pour batter into a 9-by-13-inch greased pan. Sprinkle cake mix on top, and then cover with pecans. Pour melted margarine over top. Bake 50 minutes.
Top with whipped cream.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (157g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 364 | ||
Calories from Fat: 152 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.9g | 22 % | |
Saturated Fat 3.9g | 20 % | |
Monounsaturated Fat 7.7g | ||
Polyunsanturated Fat 4.4g | ||
Cholesterol 56.1mg | 17 % | |
Sodium 416.2mg | 14 % | |
Potassium 241.4mg | 6 % | |
Total Carbohydrate 50.2g | 15 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 43.9g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 364
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