Join us!  Sign in   

Spane's Spinach Salad

Recipes »  Salad  »  Salads - Other

I got this recipe from a very nice Armenian lady on the bus this morning, whilst trying to figure out what to make for my son Spane's birthday party.

Cuisine: ArmenianMain Ingredient: Spinach

(5, 4) 100% would make again (reviews)

2 people want to try | 5 have favorited


Ingredients

Ready in 30 minutes
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 6
1 bagspinach leaves; washed, dried and torn
1 boxstrawberries; washed, hulled and sliced
2 apple; chopped
1/4 cupWalnuts; chopped
1 tablespoonBalsamic vinegar
1 tablespoonRaspberry Syrup
1 teaspoonRose Syrup
1 bottleGirrards White Balsamic Salad Dressing

Spane's Spinach Salad Preparation

Slice the strawberries. Mix the vinegar, raspberry and rose syrups together. Pour this over the strawberries and marinate in the refrigerator for at least one hour.

Combine the spinach, apple, walnuts and strawberries. Toss with the prepared salad dressing.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 76
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

Spane's Spinach Salad Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I made edits to this recipe.]
4 years, 6 months, 4 weeks, 1 days, 7 hours, 37 minutes ago
[I made edits to this recipe.]
4 years, 6 months, 4 weeks, 1 days, 7 hours, 40 minutes ago
[I made edits to this recipe.]
4 years, 6 months, 4 weeks, 1 days, 7 hours, 47 minutes ago
I made this last night for a crowd. It was wonderful. You can find Rose Syrup in Armenian stores, and some gourmet stores. The rose syrup is also good added to lemonade. [I posted this recipe.]
4 years, 7 months, 2 days, 6 hours, 50 minutes ago

Tags

  1. sweet and tart
  2. Spinach
  3. Armenian
  4. Salad
  5. Winter
  6. Fresh
  7. Spring
  8. Light

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.