Quick Beef & Cheese Calzones
This is always such a BIG hit! It's very flexible re: ingredients and goes together quickly. Kids would enjoy putting it together."Made Ham & cheese calzones with homemade pizza dough that I could season myself & they came out great! This is a great freezer recipe as well it keeps well & easy to make. I made little handheld calzones. This will definitely be made again! :) " - myownmystery2
Yield: 0 Ready in 45 minutes
favorite of 673 people 475 people want to try
Quick Beef & Cheese Calzones Preparation
Heat oven to 350 degrees. Lightly grease cookie sheet.
Unroll pizza crust on cookie sheet; gently stretch to
form 12-inch square. Layer beef, onions, mushrooms and
cheeses on half of crust to within 1 inch of edge. Fold
crust over filling; fold edge up and seal with fork.
Cut slits in top. Bake 20 to 25 minutes or until crust
is golden brown and filling is hot. Cool 5 minutes before
cutting. Serve with mustard.
Note: The variety of meat and cheese is totally up to your discretion.
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