Vegetable Curry Casserole
I'm not proud; I can post this completely unhealthy, unsophisticated casserole. There's not a lot of "stick to your ribs" vegetarian recipes out there, but this is one my two teenage vegetarian sons just devour."This is a great way to get kids to eat their veggies. With all the cheese they barely know they are there. Great taste, easy preparation. " - charlette
Yield: 6 Ready in 1 hours
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Vegetable Curry Casserole Preparation
Preheat oven to 400.
Mix all sauce ingredients together in a bowl. I use a lot of the garlic, curry and cayenne - about a tablespoon of garlic, and about half a tablespoon each of the curry and cayenne. You'll have to taste the sauce and see how much of the spices you like.
In a greased casserole dish, layer pasta on the bottom, then 4 cups of the cheese, then the broccoli, the sauce, and finally sprinkle the remaining cheese on top.
Bake at 400 degrees for 30 minutes.
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