A easy and simple bite sized dessert.
"WOW....Fabulous! I served these at a dinner party and my guests could not get enough. I did add 2 extra tbs of confectioners sugar and used almond extract. After a few times of using a knife to make a hole in the berries, I decided to use the small end of a melon ball scoop and it worked perfectly. Will definately be making again soon."- Msstebby
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Stuffed Strawberries Preparation
Place cream cheese in a bowl, and microwave for 30 seconds, so that it's soft.
Whip together the cream cheese, vanilla, and sugar.
In the center of each strawberry, using a sharp knife, make a hole in each one, as deep as you can without going out the bottom.
Spoon or pipe the filling into each hole.
Dip cheesecake end of strawberry into chocolate flakes making sure you completely cover the cheesecake filling with chocolate
(another twist is to dip them in melted chocolate/white chocolate and then nuts)
Lay strawberries in a pretty serving dish.
Sprinkle with any leftover chocolate
Chill, and serve.
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