Spring Rolls

Spring Rolls

Ready in 30 minutes

Eat it while its hot!

Top-ranked recipe named "Spring Rolls"

5 avg, 2 review(s) 100% would make again

Ingredients

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1/2 mince or ground pork
2 Eggs
1 small onion; chopped
2 cloves garlic; minced & chopped
3 sprigs spring onion; chop into small pieces
1 tsp salt
1 pinch pepper
1 tsp caster sugar
1 tsp powder beef broth
oil; for deep frying
1 packet spring roll wrapper; (50 pcs)

Original recipe makes 8

Servings  

Preparation

Combine all ingredients into a small bowl except oil and wrappers.

Mix all the ingredients well.

Spoon atleast 1 tbsp of the mixture on one end of each wrapper and roll tightly like a cigarette.

Seal ends of wrappers with water.

Deep fry till brown on both sides and drain spring rolls using a paper towel.

Serve with steam rice, sweet and sour sauce.

Credits

Added on Award Medal

Spring Rolls with Sweet & Sour Sauce photo by foodexpert foodexpert

Calories Per Serving: 101 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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I was just wondering, where can I find spring rolls? I looked in the Asian sections at just about every grocery store and I can not find them. What particular store can I find them?
xxsodzyrousxx 4 years ago
Eat it while its hot! [I posted this recipe.]
foodexpert 5 years ago
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