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Savory Herb and Sausage Stuffing with Tangy Granny Smith Apples
Picture courtesy of CampbellKitchen.Com photo by georgeross Give a medal for this photo

Savory Herb and Sausage Stuffing with Tangy Granny Smith Apples

Recipes »  Side Dish  »  Side Dish - Other

Great on Turkey Day

"Tried this recipe to change up the meal from the normal recipes I usually make. It was a nice addition and will definitely add it again next year!"

- Jrnation88fan2

Cuisine: AmericanMain Ingredient: Stuffing

(5, 7) 100% would make again (reviews)

77 people want to try | 182 have favorited


Ingredients

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Servings          
Original recipe makes 4
2/3 cButter
2 mdGranny Smith apples; coarsely chopped
12 ozsweet Italian pork sausage; casing removed
1 lgOnion; chopped
2 stCelery
4 cSwanson® Chicken Broth
1 bagPepperidge Farm® Herb Seasoned Stuffing
2 cPepperidge Farm® Whole Grain Seasoned Croutons
1/2 cfresh sage leaves; chopped
1 egg; beaten

Savory Herb and Sausage Stuffing with Tangy Granny Smith Apples Preparation

Directions:

COAT 3-qt. casserole with 1 tbsp. butter and set aside

COOK and stir apples in 12” nonstick skillet over medium-high heat for about 5 min.or until browned. Pour apples into large bowl and set aside.

HEAT 2 tbsp.butter in skillet over medium-high heat. Add sausage, onion and celery. Cook until well browned, stirring frequently to break up meat. Add broth and remaining butter. Heat to a boil.

ADD stuffing, croutons, sage and egg toapples. Pour broth mixture over apple mixture and stir lightly to coat. Seasonto taste.

SPOON stuffing into prepared dish and cover.

BAKE at 350°F. for 45 min. or until hot.

Serves: 10

Recipe By: CampbellKitchen.Com

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  • Picture courtesy of CampbellKitchen.Com photo by georgeross georgeross

Calories Per Serving: 1182
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Savory Herb and Sausage Stuffing with Tangy Granny Smith Apples Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Tried this recipe to change up the meal from the normal recipes I usually make. It was a nice addition and will definitely add it again next year!
6 months, 3 weeks, 4 days, 17 hours, 22 minutes ago
Delicious and simple. Substituted sage with Rosemary bc I didn't have sage
2 years, 6 months, 3 weeks, 4 days, 2 hours, 25 minutes ago
Couldn't stop 'testing' it!
3 years, 5 months, 3 weeks, 4 days, 7 hours, 7 minutes ago
The apple and the sausage go surprisingly well together. Sophisticated for the adults, but even the kids like it!!
3 years, 5 months, 3 weeks, 6 days, 7 hours, 39 minutes ago
Excellent, all 11 of us enjoyed the stuffing, sausage adds a very nice dimension!
3 years, 6 months, 3 weeks, 3 days, 3 hours, 6 minutes ago
It was wonderful! My husband said he wants this recipe every Thanksgiving, instead of the oyster stuffing he grew up with.
4 years, 6 months, 6 days, 21 hours, 50 minutes ago
[I posted this recipe.]
4 years, 6 months, 3 weeks, 2 days, 9 hours, 50 minutes ago

Tags

  1. Savory Side Dish
  2. American
  3. Poultry
  4. Stuffing
  5. Sausage

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