Like a quiche, but more cheese than egg. Freezes and reheats very well."This was very good. I used cheddar and mozarrella cheese mixed. It could of used more batter I had more spinach in my quiche. I added pepper no meed for more salt. I'll try to post a.picture not loading. :-( " - lkolec
Yield: 7 Ready in 1 hours, 30 minutes
20 people trying soon
Verified by stevemur
Spinach Frittata Preparation
Preheat oven to 350 degrees. Melt butter in a 7x11-inch baking dish. Beat eggs. Mix liquid ingredients into eggs. Mix salt, flour, and baking powder. Add salt, flour, baking powder, and mushrooms to liquid ingredients in large mixing bowl, blending well. Add spinach to mixture, a little at a time to ensure leaves evenly coated. Bake in oven for 40-45 minutes, until golden brown. Allow to cool.
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