Ready in 35 minutes
Delicious Paula Deen recipe
"My husband loved these. I made a vegetarian version (well, kind of) by rubbing a small bit of liquid smoke on portobello strips (removed gills first), then dipping them into the same brown sugar/chili powder mix. They weren't pretty, but were DELICIOUS. Could be made more presentable with a sprinkle of paremsan or chopped parsley.
For the chicken: my husband doesn't like soggy/moist bacon, so we ended up cooking a little longer on a higher temp to crisp the bacon. (After the recommended cooking time, turned it up to 400 and cooked for about 10-15 min)."
Top-ranked recipe named "Bacon wrapped chicken"
Preheat oven to 350 degrees. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan. Bake at 350 degrees for 30 to 35 minutes or until bacon is crisp.
Memaryme 1 week agoMy hubby loved it. I came down with the flu so dinner was in his hands. Our son is picky, so he went with one of my recipe and wouldn't you know it was a winner winner chicken dinner!
judyjag 2 weeks agoMade this app for those that don't like the scallops in bacon but everyone loved these!
Field9999 2 weeks agoWow, made this as an appy and it was the only appy that was all gone.
hollytrede 1 month ago
perfectlyfitted3 1 month ago
skilgo5533 2 months agoWonderful......quick and easy and my son loves this
colleenrocks 2 months agoYum! I added a slice of jalapeno to each one for a little more kick. Might try a sweet pepper next time
ccoke 2 months ago
amijojcpo 2 months agoYUM!! Wrapping is a bit time consuming, but well worth the trouble. I never seem to make enough.
MCast21 2 months agoHubby's favorite!