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Season chicken breasts with celery salt and onion flakes, wrap in foil and bake at 325F for 1 hour.
Cut chicken into bite size pieces, reserving the liquid.
Add soups, sour cream, reserved liquid, onion, and jalapeno to chicken and mix.
Tear tortillas into quarters. Layer tortillas, chicken mixture, and cheeses, ending with the cheese.
Bake at 350F for 30-45 minutes or until bubbly.
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larry.rodden 5 years ago[I posted this recipe.]