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Pumpkin Pie

Recipes »  Desserts  »  Pies

Mom won a blue ribbon with this one. Best pumpkin pie EVER.

Yield: 8 Ready in 1 hours, 10 minutes

Cuisine: DessertMain Ingredient: Pumpkin

(5, 1) 100% would make again (reviews)

Favorite 10 people favorited
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Verified by stevemur

Servings          
Original recipe makes 8
2 Eggs; slightly beaten
1 1/2 cupspumpkin
1 cupSugar
1/2 tspSalt
1 tspcinnamon
1/4 tspginger
1/8 tspcloves
1 2/3 cupsevaporated milk; or light cream

Pumpkin Pie Preparation

Mix ingredients in order given. Pour into pie shell. Bake at 425 degree for 15 minutes. Reduce temperature to 350 degrees and continue baking 30 to 35 minutes. If glass pie plate is used, reduce the oven temperature 25 degrees.

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Calories Per Serving: 140
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Pumpkin Pie Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
[I posted this recipe.]
4 years, 5 months, 2 weeks, 1 days, 22 hours, 33 minutes ago

Tags

  1. sweet
  2. pie
  3. pumpkin
  4. Thanksgiving
  5. holiday
  6. Family Favorites
  7. Pumpkin
  8. Dessert

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