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Absolutely the best carrot cake ever, hands down!!!
"This is the best carrot cake recipe EVER! I made this for my mum today for mothers day and i was deciding between 2 recipes, and im glad i picked this! i was unsupervised in the kitchen and made it like it said but i only used 1 cup of veg oil and i used a sprinkling of nut meg. it says add half a cup of chopped nuts, use walnut. I LOVED THIS and i will make it again! and i am only 12 years old :-D"- AmieCooksGood
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Top-ranked recipe named "Grammy Sawtelle's Carrot Cake"
Mix sugar, vegetable oil and eggs until a creamy consistency. Add in flour, baking powder, baking soda, cinnamon, salt, grated carrots and nuts. Mix well and pour into cake pan of your choice.
Bake at 350 for 40-45 minutes.
BigOven makes mealtime easy!
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nosweettooth2014 3 days 3 hours agoMakes a lovely cake. My 3yr old little girl loved making it
thebears1956 6 days 23 hours agoNice easy recipe! I've not made a cake for years but this came out spot on!
hhptests01 3 weeks agoExcellent
Jennelson1984 3 weeks agoThis turned out well, my in laws were over and they enjoyed it! Thanks for the idea!
LynnyS216 1 month agoDelicious! I added a can of pineapple and reduced the carrots to 2 cups because I didn't have enough and used pecans... Everyone loved it!
BrandiLaShayWesley 1 month agoAdd pineapple and I added pineapple cream icing in addition to this icing
Emj2k 3 months agoLiterally the best carrot cake iv ever made!!! Fantastic recipe! :)
Robert1991 7 months ago
happyonearound 8 months agoWhar about the frosting directions? Really............
oldeddy 8 months agoI use 1 cup self raising flour and 1 cup of wholemeal SR flour and pecan nuts. Yummo
foolishbaker 8 months agoThis was extremely good.
soulgirldancing 9 months ago
got2bfood 9 months ago
maevemary 9 months agoThis is now known as my scrumptious carrot cake. People ask for it all the time. I add a little orange rind to the frosting and make double. Thank you, thank you
Cooking_luver_4evr 10 months agoI made some changes to the cake's recipe and it was very good. I only added 1 and 1/2 cups of sugar and 1 cup of vegetable oil. And it was just right for me and my family. I tried the frosting on the recipe and it was kind of a miss. Too much vanilla was needed to be added on the recipe. Although i only added 1 tablespoons of vanilla(the recipe says 2 tablespoons), the flavour dominated the whole thing and the taste was strange. So for anyone who wants to try the frosting i recommend you to add only 2 teaspoons. But over all the recipe was goid and i would definitely make the cake again but maybe with a different frosting. Oh and i added crushed peanuts for the nuts and it taste really good!!Just slice the cake length wise and sprinkle the nuts on!!SOOO YUMMY!!
AmieCooksGood 12 months agoThis is the best carrot cake recipe EVER! I made this for my mum today for mothers day and i was deciding between 2 recipes, and im glad i picked this! i was unsupervised in the kitchen and made it like it said but i only used 1 cup of veg oil and i used a sprinkling of nut meg. it says add half a cup of chopped nuts, use walnut. I LOVED THIS and i will make it again! and i am only 12 years old :-D
JILLb3aN 1 year ago
bionicfetus 1 year ago
cmv013 1 year ago
anitaferguson 1 year ago