Dad's Banana Bread

My dad's favorite banana bread is simple, moist and taste wonderful. I believe the recipe is adapted from one of my mom's Betty Crocker cookbooks.

(4.7, 55) 87% would make again
Yield: 12 Servings Ready in 1 hour 30 minutes

Cuisine: American   Main Ingredient: Banana


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Another winner for meno doubt will bake again

A 5 star for sure! My family loved it:) I used 3 bananas, put the walnuts on bottom of pan, & a few in the dough. I didn't know if kids would like them but they did.

This recipe is what I've been looking for! The banana nut bread came out moist and delicious! Thanks for the recipe!

This came out great! Much better than a previous recipe I tried which came out dry yuck but this was moister by far

Doesn't beat Mom's or Grandma's (but I don't think anything can), but this is a GREAT banana bread! I made it today and put some it in a muffin tin and the rest (actually still cooking) is in the bread tin. The muffins had great flavor, were moist, and didn't have one overpowering flavor, but a nice combo (I didn't put the walnuts in the oven though. I just mixed them in). I will definitely make this again! It was so good I already at two muffins and it's going to take some extreme willpower to avoid eating the others right away!

Loved it. Would have liked it to be slightly more moist but it was close to perfection

Didnt have buttermilk so I just added a cup of milk to a tsp of lemon juice I'm baking the bread right now and if it's as good as the batter (yes I admit to scarfing down the remaining batter) it will definitely be a new favorite!!

Loved it, very moist. Within an hour the boys finished it off

Amazing.. I just made this & it's almost gone! Huge hit with the family!

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