7 Layer Bar
Recipes » Desserts » Desserts - Other
Easy to make, and very rich. Can use different kinds of chips (vanilla or peanut butter) to suit your taste.
"These are Excellent, i used to sell these to buisness people when i used to work for a lunch catering co. in Huntington Beach Ca, i sold everyone of them that i took out each day they are wonderful, i think back then in the 80s they were called magic cookie bars,,yumm thanks for giving me the recipe agian! CCheryl" - CCherylYield: 36 Ready in 40 minutes
Cuisine: DessertMain Ingredient: Graham Cracker Crumbs
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Verified by stevemur
| 1/2 cupunsalted butter |
| 1 1/2 cupsgraham cracker crumbs |
| 1 cupsemisweet chocolate chips |
| 1 cupbutterscotch chips |
| 1 cupwalnuts; chopped |
| 1 cansweetened condensed milk |
| 1 1/3 cupsshredded coconut |
7 Layer Bar Preparation
1. Preheat oven to 350 degrees F (180 degrees C).
2. Place butter in 13 x 9 inch pan and melt in oven. Swirl to coat bottom and sides with butter.
3. Spread crumbs evenly over bottom of pan. Layer chocolate chips, butterscotch chips, and nuts over crumbs. Pour condensed milk over nuts. Sprinkle coconut over condensed milk.
4. Bake until edges are golden brown, about 25 minutes. Let cool.
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