This recipe was submitted by Connie
heat over to 375. Mix thoroughly the butter, sugar, brown sugar, egg and vanilla. Stir in remaining ingredients. Drop by rounded teaspoonfuls onto cookie sheet. Bake 10 minutes.
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Serving Size: 1 Serving (291g) | ||
Recipe Makes: 4 | ||
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Calories: 1129 | ||
Calories from Fat: 268 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.8g | 40 % | |
Saturated Fat 18.3g | 91 % | |
Monounsaturated Fat 7.1g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 113.9mg | 35 % | |
Sodium 448.2mg | 15 % | |
Potassium 597.9mg | 16 % | |
Total Carbohydrate 213.4g | 63 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 206.9g | ||
Protein 11g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1129
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