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Stuffed shells
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Notes Stuffed shells Preparation
Preheat the oven to 350. Prepare pasta shells, Bring water to boil and then add pasta, boil pasta approximately 15 minutes.
Prepare cheese filling. Beat eggs, add ricotta, Mozzarella and Parmesan cheese; mix in seasonings. Using a large casserole dish layer sauce, meat, and pasta shells which are stuffed with the cheese filling.
Sauce and meat as with spaghetti. Bake 45 minutes.
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Calories Per Serving: 382
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Stuffed shells Reviews
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Something is off with this recipe - not enough to stuff a box of shells.
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Love this recipe! Simple and quick. Thank you!
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This, with my homemade sauce, was excellent. Will definately make this again.
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You wrote meat but didn't mention it in the ingredients?
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So delicious and really simple. Was a crowd pleaser. Thanks for posting.
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it was super yummy.
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I double the batch and serve this on holidays! Even my Italian mom loved it!
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[I posted this recipe.]
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