Ready in 30 minutes
Carrots cooked with a sweet brown sugar, butter, and spice sauce.
"This was a great recipe for cooked carrots, I had just bought 2 large bags of vidalia onions. My husband really loved the sweetness of the carrots!"- aphilbeck8
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Using seperate medium saucepans, cook carrots and onions, covered, in boiling salted water for 20 minutes, or just until crisp-tender; drain each well.
Melt butter in large skillet; stir in sugar, salt, and spices. Heat stirring constantly, to the boiling point. Add carrots and onions, stirring to coat well with syrup. Simmer, stirring frequently, for about 10 minutes, or until nicely glazed.
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aphilbeck8 2 years agoThis was a great recipe for cooked carrots, I had just bought 2 large bags of vidalia onions. My husband really loved the sweetness of the carrots!
hotgirl1 4 years ago[I posted this recipe.]