Deb's Berry "Cobbler? I barely even know her"
by Deb Clauson
"This recipe makes a delicious blackberry cobbler. I made it several times over the summer. The crust is delicious! A tip for late in the season berries: add a little sugar and let them sit for an hour or two before making the cobbler." - Srowlandyum123Yield: 6 Ready in 40 minutes
Cuisine: American DessertMain Ingredient: Berries
88% would make again (reviews)
favorite of 274
people 164 people 
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Notes Deb's Berry "Cobbler? I barely even know her" Preparation
1. Pour berries into 8 x 8 x 2 inch pan.
2. Stir flour, sugar and egg mixture, will be crumbley. Sprinkle over berries.
3. Drizzle melted butter over top of cobbler.
4. Bake at 400 degrees for 30 minutes.
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Deb's Berry Cobbler (I made it with blackberries)
photo by 
Srowlandyum123
photo by 
kwarje
photo by vferrari
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Deb's Berry "Cobbler? I barely even know her" Reviews
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This is great cobbler.Good with either blackberries or blueberries, or mix both.
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This is so good.I used blackberries and blueberries.My husband loved it, I will make this again.So easy,and good
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Fantastic! So easy and fast. This will be my 'go to cobbler recipe' from here on.
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Will make again! It was yummy!
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Just cuz I like the name!
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Very simple and very good even without ice cream!
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Loved this cobbler. Topping was almost like shortbread. I added lemon zest to it. yummy with vanilla ice cream.
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This recipe makes a delicious blackberry cobbler. I made it several times over the summer. The crust is delicious! A tip for late in the season berries: add a little sugar and let them sit for an hour or two before making the cobbler.
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[I posted this recipe.]
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