chicken with a red wine garlic sauce
Combine all ingredients in crock pot and cook 6-8 hrs on low.
Serve over rice. Great with fresh steamed broccoli.
easy but fancy, one of my favorite recipes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (721g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 431 | ||
Calories from Fat: 45 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5g | 7 % | |
Saturated Fat 1.5g | 7 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 78.7mg | 24 % | |
Sodium 341mg | 12 % | |
Potassium 1251.1mg | 33 % | |
Total Carbohydrate 50.7g | 15 % | |
Dietary Fiber 9g | 36 % | |
Sugars, other 41.6g | ||
Protein 36.9g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 431
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