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Barbequed Baby Back Ribs

Recipes »  Main Dish  »  Ribs

Great with cheese grits! One of my kid's favorite recipes!

Yield: 4 Ready in 5 hours

Cuisine: American-SouthMain Ingredient: Pork

(4, 1) 100% would make again (reviews)

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Servings          
Original recipe makes 4
1/2 cupWorcestershire Sauce
32 ouncesKetchup
1/2 cupMolasses
3/4 cupScott's Barbeque Sauce
1/2 teaspoonGarlic salt
2 squirtsFrench's mustard
1/2 stickButter
1/2 teaspoonCumin
1/2 Onion; chopped
1 wholeLemon juice
2 cupsWater

Barbequed Baby Back Ribs Preparation

Combine all ingredients. Bring sauce to boil, then simmer for 30 minutes.

Cook ribs uncovered on 400 degrees for 45 minutes without sauce, but with salt and petter to taste. Drain off fat.

Cover ribs with sauch and cook at 325 degrees for about 4 hours. Meat should almost fall off of the bone.

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Calories Per Serving: 1725
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Barbequed Baby Back Ribs Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]

[I posted this recipe.]
4 years, 4 months, 4 weeks, 1 days, 22 hours, 56 minutes ago

Tags

  1. Main Dish
  2. Barbeque
  3. Bake
  4. Winter
  5. Pork
  6. American-South

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