Quick dish for a taste of mexican.
Brown ground beef and onion and drain. Add taco seasoning and stir in
refried beans. Mix soup and sour cream in a separte bowl.
Spread 1/2 of sour cream mixture in the bottom of a casserole dish.
Tear up 3 tortillas and spread over sour cream mixture. Put 1/2 the
meat/bean mixture over that. Add a layer of cheese. Spoon salsa over
the cheese.
Repeat the layers, but leave out the salsa, with cheese over the top
and bake uncovered at 350 for 25 to 30 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (3944g) | ||
Recipe Makes: 4 | ||
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Calories: 9851 | ||
Calories from Fat: 4229 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 469.9g | 627 % | |
Saturated Fat 179.2g | 896 % | |
Monounsaturated Fat 176.2g | ||
Polyunsanturated Fat 42.7g | ||
Cholesterol 950.3mg | 292 % | |
Sodium 16719.6mg | 577 % | |
Potassium 7357.1mg | 194 % | |
Total Carbohydrate 1017.3g | 299 % | |
Dietary Fiber 79.1g | 316 % | |
Sugars, other 938.3g | ||
Protein 369.1g | 527 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 9851
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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