Delicious green beans.
5675 people marked it a Favorite, 4744 people marked it a Try SoonYield: 4 Servings Ready in 15 minutes
ericabennettwaterman , 1 months ago
Filmboy , 3 months agoit was good but I found the thyme a bit strong.
jgalla3 , 4 months agoGreat easy green bean recipe. Can use a hint of parmesan cheese to compliment the sour of the lemon.
cgill7 , 5 months agoShould have used less butter... had a greasy taste. I will try again.
AnnaMariakl , 5 months agoThis recipe is great! I only did 1/2 the butter and twice the lemon though. PS.. it took 30 minutes to cook though!
slavicamaletin , 5 months ago
mogriff1 , 5 months agoVery good! I was looking for a different way to make green beans! Very Flavorful!
KendraCooks , 6 months ago
Lnelson61 , 6 months ago@Flinthart-Thanks for pointing that out. Not sure how the vegan tag got there but it's now been removed. This recipe would be just as good with olive oil instead of butter so I hope you give it a try. Thanks again!
Flinthart , 6 months agoButter is not vegan. You need to recategorise this one.
deanajrussell , 7 months agoWill definitely make again!
bryanluxton , 8 months agoBy far a household favorite.
ch191988 , 9 months agoAwesome side dish. My family likes it!
Corwin26 , 10 months ago
Erincpeters , 10 months agoOk, I've never had results like this sauteeing green beans. They usually don't have a very pleasant texture. This technique made a great difference. I actually didn't have thyme or parsley, so I used some fresh dill. I also used garlic powder instead of fresh. Stil amazing. Thanks!
xkimdixon , 10 months agoDelicious and easy to make for this novice cook.
Badboyzgirl , 1 years agoVery easy and tasty. Will definitely make these again.
dakota867 , 1 years ago
Zariah , 1 years agoVery tasty,my 8 year old daughter loved it.
renzbyrd , 1 years ago