Sauteed Green Beans with Garlic and Herbs

Delicious green beans.

(4.6, 90) 85% would make again

6427 people marked it a Favorite, 5510 people marked it a Try

Yield: 4 Servings Ready in 15 minutes

Cuisine: American   Main Ingredient: Green Beans

Reviews

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Very good! I was looking for a different way to make green beans! Very Flavorful!

@Flinthart-Thanks for pointing that out. Not sure how the vegan tag got there but it's now been removed. This recipe would be just as good with olive oil instead of butter so I hope you give it a try. Thanks again!

Butter is not vegan. You need to recategorise this one.

Will definitely make again!

By far a household favorite.

Awesome side dish. My family likes it!

Ok, I've never had results like this sauteeing green beans. They usually don't have a very pleasant texture. This technique made a great difference. I actually didn't have thyme or parsley, so I used some fresh dill. I also used garlic powder instead of fresh. Stil amazing. Thanks!

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