Sauteed Green Beans with Garlic and Herbs

Delicious green beans.

(4.5, 89) 85% would make again

6354 people marked it a Favorite, 5385 people marked it a Try

Yield: 4 Servings Ready in 15 minutes

Cuisine: American   Main Ingredient: Green Beans

Reviews

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Very good! I was looking for a different way to make green beans! Very Flavorful!
mogriff1 , 1 years ago

KendraCooks , 1 years ago

@Flinthart-Thanks for pointing that out. Not sure how the vegan tag got there but it's now been removed. This recipe would be just as good with olive oil instead of butter so I hope you give it a try. Thanks again!
Lnelson61 , 1 years ago

Butter is not vegan. You need to recategorise this one.
Flinthart , 1 years ago

Will definitely make again!
deanajrussell , 1 years ago

By far a household favorite.
bryanluxton , 1 years ago

Awesome side dish. My family likes it!
ch191988 , 1 years ago

Corwin26 , 1 years ago

Ok, I've never had results like this sauteeing green beans. They usually don't have a very pleasant texture. This technique made a great difference. I actually didn't have thyme or parsley, so I used some fresh dill. I also used garlic powder instead of fresh. Stil amazing. Thanks!
Erincpeters , 1 years ago

Delicious and easy to make for this novice cook.
xkimdixon , 1 years ago

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