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Andy's Famous Grilled Salmon

Recipes »  Side Dish  »  Seafood

Easy and quick tasty way to prepare salmon.

Yield: 2 Ready in 20 minutes

Cuisine: SeafoodMain Ingredient: Salmon

(5, 3) 100% would make again (reviews)

Favorite 122 people favorited
Try Soon44 people trying soon

Andy's Famous Grilled Salmon
Place salmon on foil and season with olive oil photo by FatBoy2002 Give a medal for this photo
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Servings          
Original recipe makes 2
1 Salmon filet; with or without skin
Olive Oil
Lemon (Juice)
1 Salt
Pepper
Lemon Pepper
Italian Seasoning Blend
Dill
Oregano

Andy's Famous Grilled Salmon Preparation

Preheat gas grill on high.

Spray aluminum foil with cooking spray. Lay fish filet bottom side down on foil. Lightly coat top of fish with olive oil. Squeeze juice of lemon over fish. Season generously with salt, pepper, lemon pepper, Italian Seasoning Blend, Oregano and dill.

Lower heat to low on grill. Place foil with fish on grill. Cook until desired doneness. No need to turn fish over. 1/2" - 3/4" filet usually takes about 10 minutes. Do not over cook.

If filet has skin, spatula will easily remove fish from skin once cooked.

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  • Place salmon on foil and season with olive oil photo by FatBoy2002 FatBoy2002

  • Place ingredients on filets. Fresh oregano and dill,if available, can be used. photo by FatBoy2002 FatBoy2002

  • Grilling salmon on Barbeque. It is currently 98 degrees F. outside. So, grill time must be adjusted. photo by FatBoy2002 FatBoy2002

  • Ready to serve. photo by FatBoy2002 FatBoy2002

  • Serving suggestions photo by FatBoy2002 FatBoy2002

    • Calories Per Serving: 544
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    Andy's Famous Grilled Salmon Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    3 months, 6 days, 18 hours, 41 minutes ago
    Really easy and delicious. My 7 year old daughter loves it!
    5 months, 2 weeks, 4 days, 20 hours, ago
    [I posted this recipe.]
    4 years, 4 months, 3 weeks, 3 days, 4 hours, 21 minutes ago

    Tags

    1. Fish
    2. Italian
    3. Seafood
    4. Summer
    5. Winter
    6. Main Dish
    7. Salmon

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