Beef and Bean Burritos
Recipes » Main Dish » Tacos, Burritos and Enchiladas
This meal is a family favorite. We serve it with Spanish Rice!
"1st time trying it, I used burrito seasoning instead of taco sauce and It was great! My husband loved it too. The only thing is that there was too much left. I will probably cut the recipe in 1/2 next ttime I make it " - Bonnie75Yield: 10 Ready in 30 minutes
Cuisine: MexicanMain Ingredient: Beef
347
people favorited
261 people trying soon
| 1 poundGround beef |
| 1 mediumOnion; chopped |
| 16 ounceRefried beans |
| 1/4 cupTaco sauce |
| 1 1/2 teaspoonChili powder |
| 1/2 teaspoonSalt |
| 1/4 teaspoonPepper |
| 10 Flour tortillas; heated |
| 1 cupCheese; shredded |
| 1/2 cupEnchillada sauce |
Beef and Bean Burritos Preparation
1. In large skillet, combine ground beef and onion; cook over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Drain.
2. Stir in beans, taco sauce, chili powder, salt, pepper, and cheese; mix well. Reduce heat to low; simmer 5 minutes.
3. Spoon about 1/4 cup beef mixture onto center of each tortilla. Roll-up each burrito. Top each with some Enchillada sauce.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
This was so good, it totally deserved a photo! thanks for sharing, CCheyl
photo by
CCheryl
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Beef and Bean Burritos Reviews
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize