Red Pepper Pesto dip
Red Pepper Pesto dip Preparation
Preheat oven to 350F. Mix all ingredients except crackers until well blended. Spread in 9-inch pie plate or 2-cup ovenproof serving dish. Bake 15 minutes or until hot and bubbly. Let stand 5 minutes. Serve with the crackers. Makes 1 ¾ cups dip or 14 servings of 2 Tbsp.
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