Sofrito (Puerto Rican Cooking Base)
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Sofrito is used in the basis for a lot of Puerto Rican cooking. It can be made in large batches so that it can be used later for other dishes.
"Great ice cube idea. No more chiseling away with a spoon like an archeologist. " - SaidwoohooYield: 6 Ready in 15 minutes
Cuisine: LatinMain Ingredient: Vegitables
100% would make again (reviews)
226
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Notes Sofrito (Puerto Rican Cooking Base) Preparation
Was, peel, and seed all veggies.
Puree all ingredients together.
HINT: Freeze in ice cube try to make for easy measuring when using for future meals!
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Sofrito (Puerto Rican Cooking Base) Reviews
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Great ice cube idea. No more chiseling away with a spoon like an archeologist.
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I can't wait to try this one too. I already use Sazon in my mexican dishes, I just buy the little packets...thanks for great recipes. tips and ideas!
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[I posted this recipe.]
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