Ready in 40 minutes
Arroz Con Gandules is a traditional Puerto Rican dish. It's usually made for special occasions.
"We are a rice eating family and it was nice to find a new rice dish. We successfully cooked this per the recipe in a rice cooker. But next time we will cut back on the water added. We made spice mix and the sauce from scratch. The Goya mixes suggested contain MSG as a first ingredient."- Fatherofseven
Top-ranked recipe named "Arroz Con Gandules (Rice and Pigeon Peas)"
In a Medium size Caldero (cooking pot used to cook rice on the stove. It is made of iron or thick aluminum.) combine Oil, Tomato Sauce, Capers, Olives, Sofrito, & Sazon. Cook Over Medium heat for 4 minutes.
Add all other ingredients. Mix well. Add salt and pepper to taste if needed.
Bring to a boil for 1 Minute reduce heat to low/med and cook covered for approx. 20-30 Minutes.
Do not stir rice during cooking process or it will get mushy.
Sazon (1 1/4 tsp equals one packet of Sazon in recipe.)
1 tsp Salt
1 tsp Garlic Powder
1 tsp Cumin
1 tsp Coriander
1 tsp Annatto
1 Large yellow onion
1 Green Bell Pepper
1 Red Bell Pepper
1 Ajies Pepper (red and sweet)
1 Medium head of Garlic
1 bunch of fresh Cilantro
6 Culantro Leaves (Coriander)
1/4 Cup Pitted Olives
1 Tbsp Capers
1 Tbsp Black Pepper
1 Tbsp Crushed Oregano
1/2 Cup Olive Oil
Wash Peel and seed everything. Puree and store.
BigOvenJanette 2 months ago
analea_g_81 2 months agoI LOVE this dish & at this point, i can't even count how many times I've made it. My family are fans too. Thank you for this add!!!
Tiffysimone 1 year agoI am not a fan of olives, so I omitted them. Still this dish is excellent!
Daryisabel 1 year agoThe most Amazing Rice in the whole World!!!!!!
Fatherofseven 1 year agoWe are a rice eating family and it was nice to find a new rice dish. We successfully cooked this per the recipe in a rice cooker. But next time we will cut back on the water added. We made spice mix and the sauce from scratch. The Goya mixes suggested contain MSG as a first ingredient.
Lorrainemomof3 2 years agoBeen looking for this recipe forever it was just like I remebered.So good!!!
VLynn123 3 years agoVery simple to make and tastes so good. This will be a weekly dish
REDDTF 3 years agopretty much how i make it..but i dont use garlic salt i use nimced garlic from the jar..
ChicagoGirl48 4 years agoThis is my exact recipe for arroz con gandules as well & it is absolutely delicious! :)
JerseyBlue 5 years ago[I posted this recipe.]