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Almond Bars

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Yield: 60 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cookies

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Servings          
Original recipe makes 60 Servings
1/2 cAlmonds; blanched, shredded
1 Egg white
1 tbWater
1/2 cSugar
2 tbSugar
1 cButter
1 tsAlmond extract
2 1/2 cFlour

Almond Bars Preparation

Cream butter and 2 tbs. sugar; add extract and flour. Shape in long rolls 1/2 inch in diameter. Cut into 2 inch lengths and brush with wgg white mixet with water. Roll in mixture of almonds and 1/2 cup sugar. Bake in well-greased pan at 350? about 12 minutes. Remove from pan at once. Makes 5 to 6 dz. Source: "Mountain Measures" --Junior League of Charleston, WV ed. 1974 billspa@icanect.net Recipe by: Mrs. Ronald McKenney Posted to MC-Recipe Digest by "Bill Spalding" on May 16, 1998

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Calories Per Serving: 74
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Tags

  1. Cakes
  2. Pies
  3. Cookies
  4. Almonds
  5. Butter

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