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Chicken Divan

Recipes »  Main Dish  »  Casseroles

Chicken & Broccoli Casserole

Yield: 6 Ready in 45 minutes

Cuisine: AmericanMain Ingredient: Chicken

(5, 1) 100% would make again (reviews)

Favorite 19 people favorited
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Verified by stevemur

Servings          
Original recipe makes 6
2 10-oz packagesfrozen broccoli spears; cooke
2 8-oz packagesOR frozen asparagus spears
1/4 cupbutter or margerine
1/3 cupall purpose flour
1/8 teaspoonground nutmeg
1 cuplight cream or milk
1 cupchicken broth
1/4 cupDry white wine
1/3 cupswiss cheese; shredded
10 ozchicken; sliced cooked
1/4 cupparmesan cheese; grated
1/2 tspSalt
1/8 tspblack pepper
paprika

Chicken Divan Preparation

Arrange cooked vegetables in a 12 X 7.5 X 2 Baking dish.

Sauce: In a saucepan, melt butter. Stir in flour, nutmeg, salt and pepper. Add cream/milk and broth. Cook, stirring frequently until bubbly. Continue cooking 1 - 2 minutes more. Stir in wine. Add Swiss chees and stir until melted.

Pour half of the sauce over broccoli or asparagus. Top with chicken. Pour remaining sauce over alll. Sprinkler Parmesan and paprika on top.

Bake in a 350 degree oven for 20 minutes or until heated through. Broil 3 to 4 inches from heat for 1 - 2 minutes or until golden.

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Calories Per Serving: 537
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Tags

  1. creamy
  2. cheesy
  3. Chicken
  4. Main Dish
  5. Dinner
  6. Casserole

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