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Home-made Maple Syrup

Recipes »  Breakfast  »  Condiments

This is the syrup I grew up on - it tastes WAY better than store bought.

"We Love this recipe! Much better than the recipe on maple flavoring box!"

- Jennywatt79

Cuisine: Canadian Eh!Main Ingredient: Sugar

(4.3, 3) 67% would make again (reviews)

42 people want to try | 108 have favorited


Ingredients

Ready in 5 minutes
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Servings          
Original recipe makes 20
Verified by stevemur
1 cupGranulated Sugar
1 cupbrown sugar
2 cupsWater
1 tspmaple extract

Home-made Maple Syrup Preparation

add water and sugars to a pot and bring to a boil. Add extract and boil about three minutes. Serve on pancakes or waffles or french toast. Yum.

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Calories Per Serving: 105
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Home-made Maple Syrup Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
We Love this recipe! Much better than the recipe on maple flavoring box!
9 months, 3 days, 1 hours, 11 minutes ago
Not my cup of tea
2 years, 10 months, 1 weeks, 6 days, 12 hours, 31 minutes ago
[I posted this recipe.]
4 years, 5 months, 4 days, 8 hours, 20 minutes ago

Tags

  1. maple
  2. sweet
  3. syrup
  4. breakfast
  5. pancake
  6. waffles
  7. Sugar
  8. Canadian Eh!

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