Baked Parmesan Scallops
yummy and fast, these scallops are fabulous and fun! If your using frozen scallops, be sure they are thawed out all the way before prep."VERY EASY Great taste, made me think of baked clams...but better B careful not to burn while broiling" - Foodies2
Yield: 5 Ready in 35 minutes
favorite of 354 people 224 people want to try
Baked Parmesan Scallops Preparation
preheat oven to 350 degrees
rinse scallops and place in baking dish in one layer
sprinkle scallops with bread crumbs and drizzle with olive oil
spread crunbs so that they cover scallops
add wine and bake for 15 mins.
remove and turn on broiler
srinkle parmesan cheese and broil until cheese has melted and scallops are slightly brown.
season with salt and pepper
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