Ready in 45 minutes
"I made this tonight and it was a HUGE hit!! Made some minor changes. I doubled the recipe and used 1/2 cup of water and 1/2 cup of chicken broth. I used fresh mushrooms and served it over almond rice!! So delicious!!!"- Kmariemix
1,261 people want to try | 1,367 have favorited
Top-ranked recipe named "Creamy Italian Crockpot Chicken"
1. Place chicken in bottom of crockpot.
2. Combine salad dressing mix and water.
3. Pour over chicken.
4. Cover & cook on low for 3 hours.
5. In small mixing bowl, mix cream cheese & soup until blended.
6. Stir in mushrooms.
7. Pour over chicken.
8. Cook for 1 hour or longer or until chicken juices run clear.
9. Serve over rice or pasta.
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cecee78 2 weeks agoHuge hit at my house! Served over egg noodles and even my picky son gave it a thumbs up! So ridiculously easy but tasty! Thanks for sharing :)
Ash906 1 month agoMade this for a family dinner party...it was an absolute hit! There were NO leftovers! Served it over white rice...YUMMY!
mindy_e_eddy 3 months agoThis was good! A favorite if ours!
NikiKing 10 months agoDoubled recipe, added chicken and a chicken bouillon cube. To die for!
ageremia626 10 months agoThis was delicious and very easy to make! I added a can of petite diced tomatoes, salt, and pepper. The sauce was amazing! My family loved it! I will definitely make it again!
Hoffy79 11 month agoI made this (both parts) days in advance and it tasted great. Served with rice.
kyjaxmom 1 year agoThis was very good. Make sure you don't cook too long or the chicken will dry out. I served with egg noodles and sauteed broccoli.
B_Williams1992 1 year agoI had to tweak the recipe a little bit as I didn't have cream of chicken and instead used cream of mushroom mixed with chicken broth and it turned out amazing. Definitely will make again!
Ckdeliman 1 year agoThis was excellent! I too added a can of green chilis for some added zip. Thanks for sharing!
DrmEys86 1 year agoYUM
allenstacie 1 year agoreally easy and taste is awesome
Valerie411 1 year agoTasted great over rice. Added a cup of chicken broth and some green chile for some spice.
vpetrick 1 year agoMade a few minor changes, added more liquid to crock, added 1cup milk, chicken boullion , added peas,and rice , topped off with cheddar cheese, kept crock on warm. What a hit. Delicious meal!'
Kmariemix 1 year agoI made this tonight and it was a HUGE hit!! Made some minor changes. I doubled the recipe and used 1/2 cup of water and 1/2 cup of chicken broth. I used fresh mushrooms and served it over almond rice!! So delicious!!!
Voxxie-rocks 1 year agoI have been making this recipe for years. I like to add a can of chopped green chiles to it though gives it a lot more flavor <3 sooo good!
ellenschaeffer 1 year agoSo good! Family loved it. Very filling.
Januarysjoy 1 year agoSauce was a bit thin and was on the bland side
Vernsgirl 1 year agoGood
kellbellwurtzel 1 year agoThis is outstanding!!! I added onions and wow... I have finally found a leftover to use as a gravy for chicken enchiladas too... excellant comfort food!!!
CyndiBthatsme 1 year agoI added the onions, as well. In place of the water I used chicken broth. I used rotini pasta tossed on butter and Parmesan. Delicious! And it was even better the second day!