Pineapple Upside Down Cake, Hailiimaile General Store (Boom)
Wonderful recipe I adapted from the Hailiimaile General Store."This was the best pineapple upside down cake I have ever tasted! *****" - sistar
Yield: 8 Ready in 1 hours, 15 minutes
14 people trying soon
Verified by stevemur
Pineapple Upside Down Cake, Hailiimaile General Store (Boom) Preparation
Blend milk, egg yoks, and vanilla until smooth.
In a bowl, combine (sift) cake flour, sugar, baking powder, and salt. Add soft butter and 1/2 of milk/egg mixture. Blend together until a thick paste is formed. Add the remaining milk/egg mixture, and blend until smooth and lump free. Set aside.
In a skillet, prepare caramel sauce by melting butter and adding the brown sugar, blending together until smooth. Simmer for 10-15 minutes.
In a large baking pan, lay out pineapple slices, touching each other. Spoon out even amounts of caramel sauce over each pineapple slice. Pour cake mixture on top of caramelized pineapple slices. Bake in a large baking pan at 325 F for 30 minutes, turn and bake for an additional 15 minutes. Remove from oven and let cool.
Flip over baked cake onto a large platter, and cut into eight even pieces. Serve with whipped cream, or heated with a scoop of vanilla ice cream.
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Pineapple Upside Down Cake, Hailiimaile General Store (Boom) Reviews
This was the best pineapple upside down cake I have ever tasted! *****
3 years, 1 months, 4 weeks, 1 days, 23 hours, 42 minutes ago
[I posted this recipe.]
4 years, 3 months, 4 weeks, 5 hours, 21 minutes ago