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Almond Butter Bread

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Try this Almond Butter Bread recipe, or contribute your own. "Hi-protein" and "Breads" are two of the tags cooks chose for Almond Butter Bread.

Yield: 1 Loaf Ready in 1 hours

Cuisine: AmericanMain Ingredient: Grains

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Loaf          
Original recipe makes 1 Loaf
1 3/4 cLow-fat milk
2/3 cGarbanzo (chickpea) bean
1 1/2 cLow-fat milk
1/2 tsSalt
1 1/2 tsYeast
4 tbSesame seeds
3 tbVital gluten
1/2 cGarbanzo bean flour
2 tbVital gluten
3 tbDate sugar
SMALL
1/4 cDate sugar
2 tbDate sugar
2 1/2 tsYeast
3 tbAlmond butter
2 1/2 cWhole wheat bread flour
2 tbSesame seeds
7/8 cLow-fat milk
1 tsSalt
3 tbSesame seeds
1/4 cAlmond butter
3 1/3 cWhole wheat bread flour
MEDIUM
3/4 tsSalt
1 2/3 cWhole wheat bread flour
2 tbAlmond butter
1/3 cGarbanzo bean flour
LARGE
4 tbVital gluten
2 tsYeast

Almond Butter Bread Preparation

Follow the directions of your own breadmaker in making this bread. The almond butter, sesame seeds, and garbanzo bean flour increase the protein quality of this bread. Serve it sliced thinly with soups for a complete and nutritious lunch. Nutrition Facts: Based on medium-size loaf, the calories per serving are 183, calories from fat 48. Total fat is 5g, saturated 1g, cholesterol 1mg, sodium 180mg, total carb 29g, dietary fiber 3g, sugars 4g, protein 10g. Posted to Bakery-Shoppe Digest V1 #410 by serge.cyr@sympatico.ca (Serge Cyr) on Nov 23, 1997

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Calories Per Serving: 5987
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Tags

  1. Breads
  2. Hi-protein
  3. High-fiber
  4. Almonds
  5. Garbanzo
  6. Bean
  7. Sesame
  8. Butter
  9. Milk
  10. Grains

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