Vegan Peanut Butter Cookies
Recipes » Desserts » Cookies and Bars
This is a hearty cookie for the winter season.
Yield: 4 Ready in 20 minutes
Cuisine: AmericanMain Ingredient: Peanut Butter
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Verified by stevemur
| 1 cupmaple syrup |
| 1/2 cupcanola oil |
| 1 cupnatural peanut butter |
| 2 tspvanilla |
| 2 cupsUnbleached flour |
Vegan Peanut Butter Cookies Preparation
-Preheat Oven to 350*F.
-Combine maple syrup, canola oil, peanut butter, and vanilla in bowl. Add flour and mix to combine. Form batter into tsp-sized balls of dough with hands.
-Put on cookie sheet lined with parchment paper. Press the tines of a fork across the top of the cookie to make perpendicular imprints.
-Bake for 20 minutes. Allow to cool for 5 minutes. Place on wire rack and allow to cool completely.
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