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Vegan Peanut Butter Cookies

Recipes »  Desserts  »  Cookies and Bars

This is a hearty cookie for the winter season.

Yield: 4 Ready in 20 minutes

Cuisine: AmericanMain Ingredient: Peanut Butter

(4.5, 2) 100% would make again (reviews)

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Verified by stevemur

Servings          
Original recipe makes 4
1 cupmaple syrup
1/2 cupcanola oil
1 cupnatural peanut butter
2 tspvanilla
2 cupsUnbleached flour

Vegan Peanut Butter Cookies Preparation

-Preheat Oven to 350*F.

-Combine maple syrup, canola oil, peanut butter, and vanilla in bowl. Add flour and mix to combine. Form batter into tsp-sized balls of dough with hands.

-Put on cookie sheet lined with parchment paper. Press the tines of a fork across the top of the cookie to make perpendicular imprints.

-Bake for 20 minutes. Allow to cool for 5 minutes. Place on wire rack and allow to cool completely.

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Calories Per Serving: 950
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Vegan Peanut Butter Cookies Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Very good but a little dry
3 years, 4 months, 3 weeks, 2 days, 6 hours, 54 minutes ago
[I posted this recipe.]
4 years, 3 months, 3 weeks, 5 days, 17 hours, 14 minutes ago

Tags

  1. Sweet
  2. Savory
  3. full flavored
  4. Dessert
  5. Cookies
  6. winter
  7. Peanut Butter
  8. American

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