Ny Strip Steak Marinade

Recipes »  Marinades and Sauces  »  Marinade

A rich marinade for beef that tenderizes and seasons the meat for outstanding flavor.
(3.3, 3) 100% would make again

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Yield: 4 , Total Time: 15 minutes

Cuisine: American   Main Ingredient: Soy Sauce

Ny Strip Steak Marinade
great with a few onion rings on top!
photo by CCheryl Give a medal for this photo
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Ingredients

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Servings
Original recipe makes 4
1 cOlive oil; (or Walnut Oil)
Sherry Wine Vinegar; (or 1/4 cup Lemon Juice)
2 tbSoy sauce
2 clovesGarlic; sliced
1/4 tsBlack Pepper; ground course
1/2 tsRed peppercorns
1 tsItalian seasoning
1 tsSugar
1 tbWorcestershire Sauce
Calories Per Serving: 139
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Ny Strip Steak Marinade Preparation

1. Place all ingredients in a glass screw-top jar and shake vigorusly.

2. Arrange meat in a shallow glass dish.

3. Pierce meat with fork.

4. Pour marinade over meat. Turn to coat both sides.

5. Cover and refrigerate several hours, or overnight if possible. Turn meat occasionally.

6. Remove meat from marinade and pat it dry.

7. Remove any pieces of spices or herbs that may stick to the meat.

8. Grill on charcoal or gas grill to desired doneness.

Food Glossary

Learn more about the ingredients in this recipe:    Olive oil  Sherry Wine Vinegar  Soy sauce  Garlic  Black Pepper  Red peppercorns  Italian seasoning  Sugar  Worcestershire Sauce  

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Ny Strip Steak Marinade Reviews


I would use less oil next time.
2 years, 11 months, 1 weeks, 9 hours, 28 minutes ago
The best way to turn even the cheapest steak into butter!! Really good stuff..
3 years, 1 months, 4 weeks, 1 days, 2 hours, 22 minutes ago

[I posted this recipe.]
3 years, 3 months, 4 weeks, 8 hours, 53 minutes ago

  • great with a few onion rings on top! - photo by CCheryl CCheryl

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    Tags

    1. Sauces
    2. Quick
    3. Summer
    4. Soy Sauce
    5. American

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