Jans Southern Style Collard Greens
Recipes » Side Dish » Vegetables
Try this Jans Southern Style Collard Greens recipe, or contribute your own.
Yield: 1 Ready in 1 hours
Cuisine: American-SouthMain Ingredient: Green
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Verified by stevemur
| 2 bnCollards; leaves stripped |
| Vegetable bouillon |
| 1 tsCrushed garlic |
| 1/3 cBacon bits |
| 2 tsLiquid smoke; hickory flavor |
| Water to cover |
Jans Southern Style Collard Greens Preparation
Put everything in a large pot and bring to a boil. Lower the heat to medium or so, cover, and simmer for about 45 minutes or so, until the leaves are tender but not mushy.
Notes: *I use Bac Uns are a soy bacon bit from Frontier Herbs.
**I use Seitenbacher Veggie Broth powder and use about 1 tsp per cup of water.
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