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Chicken Casserole
Recipes » Main Dish » Casseroles
This is a simple dish, with a bit of Mexican flair!
100% would make again
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Yield: 8 , Total Time: 2 hours
Ingredients
Chicken Casserole Preparation
Butter 9 x 13 casserole pan. Layer tortilla strips. Place cubed chicken on top of each layer. Mix soups, milk, salsa, and onion. Blend well. Pour soup mixture over it, and top with grated cheese. Cover and refrigerate 24 hours before baking. Uncover casserole and cook in 350 degree oven for 1 hour.
Food Glossary
Learn more about the ingredients in this recipe: chicken breasts mushroom soup cream of chicken soup green chili Ortega salsa milk onion Cheddar Cheese
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Chicken Casserole Reviews
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This needs to be refrigerated for 24 hours before cooking, so make sure you plan ahead! [I posted this recipe.]
3 years, 3 months, 1 weeks, 4 days, 10 hours, 46 minutes ago
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