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Easy Chicken and Cheese Enchiladas

Recipes »  Main Dish  »  Tacos, Burritos and Enchiladas

This is my healthy adaptation of an old recipe off the back of a soup can. It is easy. It is delicious. Real comfort food. Tastes even better leftover and reheated. All you need to complete the meal is a big combination salad.

 "I used sour cream because I didn't have any plain yogurt but it turned out really good. Will make again. Thanks!" - kimberlyannaldana

Yield: 4 Ready in 1 hours

Cuisine: Tex-MexMain Ingredient: corn tortilla

(4.5, 2) 100% would make again (reviews)

Favorite 174 people favorited
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Easy Chicken and Cheese Enchiladas
these enchiladas were so good served with beef filet, and spanish rice yummerz! this is my photo, not my recipe, CCheryl photo by CCheryl Give a medal for this photo
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Servings          
Original recipe makes 4
1 can98% fat-free cream of chicken soup
1/2 cupplain, non-fat yogurt
1 cupchunky picante sauce
2 tspchili powder
2 cupscooked chicken; chopped or shredded
8 oz.Monterey Jack cheese; grated
9 6"corn tortillas; softened

Easy Chicken and Cheese Enchiladas Preparation

Preheat oven to 350 F.

Stir together the soup, yogurt, picante sauce, and chili powder.

Remove one cup of the chicken soup/picante sauce mixture and combine it with the chicken and half of the cheese.

Divide the chicken mixture among the tortillas. Roll up the tortillas and place them seam side down in an 8 x 11 inch shallow baking dish. Pour the remaining soup/picante sauce mixture over the filled tortillas. Sprinkle the rest of the cheese evenly over the top. Cover the baking dish.

Bake 40 minutes or until the enchiladas are hot and bubbling.

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  • these enchiladas were so good served with beef filet, and spanish rice yummerz! this is my photo, not my recipe, CCheryl photo by CCheryl CCheryl

    • Calories Per Serving: 473
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    Easy Chicken and Cheese Enchiladas Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I used sour cream because I didn't have any plain yogurt but it turned out really good. Will make again. Thanks!
    1 years, 2 months, 2 weeks, 3 days, 16 hours, 49 minutes ago
    [I posted this recipe.]
    4 years, 3 months, 1 weeks, 3 days, 1 hours, 58 minutes ago

    Tags

    1. Cheese
    2. masa
    3. chicken
    4. supper
    5. corn tortilla
    6. Tex-Mex

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