Homemade Croutons
Recipes » Salad » Croutons and Toppings
Basic recipe for making your own croutons
"Super easy! I changed the flavor by using grated Parmesan cheese on one batch and a seasoning blend on another." - rotts4meYield: 5 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Bread
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Homemade Croutons Preparation
Preheat oven to 300 degrees F. mix fresh or dried herbs and spices with 1/4 cup olive oil and brush flavored oil on both sides of bread slices. Stack slices then cut into any size cubes. spread cubes on baking sheet. bake until dry, time varies by size of cubes (ave. 45 min). cool completely, use w/i 1 week or freeze for 6months
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