Ready in 40 minutes
Sweet and Sour Pork over White Rice. Great and Easy dinner recipe.
"I made this tonight for my boyfriend an myself. I didn't use cornstarch cause I didn't have any.. At first it tasted kind of bland to us the way the receipe was set up. So we added a lot more ketchup, and added a lot more hot sauce. I also added onions an pineapples as well. All in all a really good meal."- Giggles0309
575 people want to try | 724 have favorited
1. In a fry pan on medium heat, cook pork in oil, stirring constantly. Cook over medium heat until brown, should take about 10 minutes.
2. Add enough water to pineapple juice to measure 1/3 cup
3. Pour pineapple juice, sugar, ketchup, soy sauce, and red hot sauce over pork in a skillet.
4. Bring to a boil.
5. Whisk cornstarch and water until smooth.
6. Stir in bubbling pork mixture
7. Add green peppers and carrots (You can add the leftover Pineapple Chunks if desired)
8.Reduce heat; cover and simmer until pork is done, should take around 10 minutes.
Guest, you can Add a link to another recipe! What would you serve with this?
BigOven makes mealtime easy!
You may also enjoy:
pollylj 1 month agoBoth hubbie and I enjoyed it and it was easy.
pauldean1 5 months agoAny meal where my kids come back for seconds is a huge hit....and this gets put on that list! So simple and tasty!
chief5437 6 months agoOne of my faves on here, I make it at least once a month. Cheers.
keneix09 6 months agoThis recipe was so easy and good. Did add extra ketchup and soy sauce. Didn't add hot sauce and ended up fine. I just added the cornstarch in with the ketchup and soy and just poured it over and let it thicken. Will definitely make again. I work with the elderly and not one complaint.
Giggles0309 9 months agoI made this tonight for my boyfriend an myself. I didn't use cornstarch cause I didn't have any.. At first it tasted kind of bland to us the way the receipe was set up. So we added a lot more ketchup, and added a lot more hot sauce. I also added onions an pineapples as well. All in all a really good meal.
AlisterAuld 1 year ago
Nlagoon81 1 year agoMade it at home for my other half. Will try this recipe at the firehouse and see if they like us also.
dtbh4t 1 year ago
jgee43 1 year agoDelicious! Just what I was looking for.
Fran73 2 years agoWas great. Even the finicky husband and step son loved it! Definitely winner. I left out the hot sauce for the kids.
Waterstone 2 years agoWhole family loved the recipe. I made it with chicken instead of pork. Also added red peppers and onions.
CCheryl 2 years agoPerfect recipe, thanks for sharing, CCheryl
brynnschwartz 2 years agoI really like this because the flavor is nice and subtle - not overly vinegary like some of the other sweet & sour recipes I've tried. BOTH of my kids enjoyed it, which is saying something!!
wuxbustah8 2 years agoLove this recipe, can't wait to make again. I never use exact measurements, just guesstimate. Works out good everytime!
jessg1976 2 years agoWas really good... next time I will add onions to it.... the sause was awesome!
jennq78 2 years agoI made this without the veggies for a quicker version. It was very good!
christythomas 3 years agoI made this last night with some modifications as I didn't have canned pineapple, but I had fresh pineapple and orange juice. Turned out great and was so yummy. I didn't use exact measurements either as I had a lot more pork to work with, but it was a great recipe to start with. Thanks.
chubsmx 4 years agoI used whole boneless pork ribs to start with. You should definately use a smaller cut to start out. The sauce is spot on and very easy to adjust for taste!
wuxbustah8 4 years agoServe over white rice, and its a very good recipe. [I posted this recipe.]