Lentil Sweet Potato Soup
Recipes » Soups, Stews and Chili » Vegetable
Simple, hearty, yet good enough to serve as a simple supper for friends.
"This recipe is delicious! My husband, who hates sweet potatoes, went back for more and ate the leftovers for lunch the next day! We actually like it better with only one can of tomatoes, and seeds from about 1/4 of the jalapeño. It's a little sweeter and spicier that way; perfect balance! Enjoy!" - tselfYield: 4 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Lentil
95% would make again (reviews)
favorite of 425
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Notes Lentil Sweet Potato Soup Preparation
Heat large soup pan on medium high heat and add oil. Saute garlic, onion, curry, ginger & jalapena until fragrant,. Add lentils, sweet potatoes, tomato, stock and salt, bring to a boil. Reduce heat to low/moderate, cover loosely & simmer until lentils are tender - about 30 minutes.
For garnish prior to serving, swirl dollop of yogurt and sprinkle with cilantro.
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Lentil Sweet Potato Soup Reviews
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Outstanding !! Made it just as described.
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Great! I used leftover, diced, sweet potatoes and omitted the tomatoes. Delish!
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My husband who never eats soup Loves this recipe.
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Tasty
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Add Pork!!
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I used one can of tomatoes and green pepper with a little cayenne. I used a bit of sour cream on top.
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Very good. I found it had too many tomatoes, so may use 1 can next time. Pureed it all & everyone loved it!!
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Such a simple recipe to make and tasty.
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Added Soy sausage and cayenne
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This recipe is delicious! My husband, who hates sweet potatoes, went back for more and ate the leftovers for lunch the next day! We actually like it better with only one can of tomatoes, and seeds from about 1/4 of the jalapeño. It's a little sweeter and spicier that way; perfect balance! Enjoy!
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Hi the soup looks good, but which type of lentils have you used? As there is a large variety to choose from.
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Followed the recipe exactly. Wife loved it, 7yr old son liked it even more, he ate 3 bowls, usually it's a fight to get him to finish 1. Will be making it again, don't really have a choice.
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Very good soup. It's a keeper. It took longer than 30 minutes for the lentils to cook. Next time I will soak them for a few hours first.
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Best soup I've ever had, hands down!
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Easy and very tasty. I used ready to eat lentils from Trader Joes and added them for the last 5 min.
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best soup ever, melts in your mouth.
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This was GREAT. I only had one can of "fiery" diced tomatoes and no jalapenas. I used some crushed red pepper flakes. It was delicious.
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Really is a tasty recipe. I didn't know what to expect from the ingredients but i'm definitely doing this again.
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This is a Robust, flavorful soup. I substituted barley for the lentils which added a nice nutty texture. I will definitely make it again.
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