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Rigatoni "d" (Maggiano's)

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Maggiano's Rigatoni "D" Waiting for Review My spin on Maggiano's BEST pasta dish! Totally heavenly! Also...for all the low-carb kiddies out there...substitute low-carb pasta & you've got a meal that makes you swear you're cheating!!!

"This is an AWESOME rendition of one of my favorite dishes. Suggestion, use 4 good sized breasts, and 2x the mushrooms. "

- afdrookie

Cuisine: ItalianMain Ingredient: Chicken

(5, 2) 100% would make again (reviews)

37 people want to try | 71 have favorited


Ingredients

Ready in 55 minutes
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Servings          
Original recipe makes 4
2 tablespoonsextra virgin olive oil
10 ouncesbutton mushrooms
1 yellow onion; chopped
2 teaspoonsgarlic; pureed
salt and pepper
1 inchpieces chicken
1/2 quartchicken stock
2 ouncesmarsala wine (Cribari)
2 ounceswhite wine
1/2 quartheavy cream
1 lbrigatoni pasta
1 tablespoonfresh basil; chopped (and parsley mix)
2 tablespoonsParmesan cheese; grated
2 ouncesgarlic butter
parmesan cheese; shavings (garnish)
fresh parsley (garnish); chopped

Rigatoni "d" (Maggiano's) Preparation

Heat oil.

Saute mushrooms, Spanish onion and garlic. Brown lightly.

Season with salt and pepper.

Add chicken.

Add chicken stock, Marsala, and white wine. Cook until reduced by half.

Add cream and bring to a boil.

Turn down heat and simmer to skim away any impurities.

Cook rigatoni al dente.

Add drained rigatoni to chicken mixture in pan and finish with basil-parsley mix, parmesan cheese, garlic butter, and salt and pepper.

Add more Marsala for flavor as needed.

Place in pasta bowl and garnish with parmesan shavings and chopped parsley.

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Calories Per Serving: 1000
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Rigatoni "d" (Maggiano's) Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
This is an AWESOME rendition of one of my favorite dishes. Suggestion, use 4 good sized breasts, and 2x the mushrooms.
1 years, 7 months, 2 days, 17 hours, 47 minutes ago
[I posted this recipe.]
4 years, 3 months, 3 weeks, 6 hours, 59 minutes ago

Tags

  1. Main Dish
  2. Chicken
  3. Italian

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