Spinach Dip inside a Cob Loaf
A simple spinach dip that comes in its own bowl. 15 minutes or less preparation time. Very tasty."I made this last night for our party and it was the first time I had ever attempted something like this and it went down a treat, was all gone within the hour. I had so many people comment on how good it was. Thanks so much for posting up this recipe, shall definately be doing it again and again in the future :0)" - Alliofoz
Yield: 8 Ready in 2 hours
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Spinach Dip inside a Cob Loaf Preparation
1. Hollow out the cob loaf and cut bread into 3cm squares.
2. Bake hollow cob and bread squares in your oven for about 10-15 or until slightly crispy. Appoximately 120 °C.
3. Mix all other ingredients together in a mixing bowl (if possible do the day before).
4. Place the mixture into the hollow cob loaf and serve with bread squares.
You may also consider cutting up extra bread to serve with this because the squares seem to dissappear quite quickly. Once all the bread is gone start breaking off parts from the 'bread bowl'.
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