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Yummy Yams

Recipes »  Side Dish  »  Vegetables

Sweet potatoes cut into french fry strips that carmelize in butter, sugar and cream that will melt in your mouth.

"Really good. I did have to add some marshmallows with 10 min to go. Thank you for a fun, great tasting recipe." - Greenbones

Yield: 8 Ready in 1 hours, 15 minutes

Cuisine: AmericanMain Ingredient: Sweet potatoes

(5, 2) 100% would make again (reviews)

Favorite 34 people favorited
Try Soon11 people trying soon

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Servings          
Original recipe makes 8
4 largeyams
3/4 cupsugar
1 dashsalt
4 tbsbutter
1/2 cupheavy cream
cinnamon
pecans

Yummy Yams Preparation

Butter 9x13 pan. Peel and cut yams into french fry strips. Add sugar, salt and cream. Dot with butter. Bake at 450 degrees for about 45 minutes. Pecans may be used as topping. Baked covered with aluminum foil for half the baking time. Remove foil and add cinnamon and pecans. Continue baking uncovered.

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Calories Per Serving: 175
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Yummy Yams Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Really good. I did have to add some marshmallows with 10 min to go. Thank you for a fun, great tasting recipe.
2 years, 4 months, 1 weeks, 22 hours, 35 minutes ago
[I posted this recipe.]
4 years, 2 months, 1 weeks, 5 days, 1 hours, 2 minutes ago

Tags

  1. Thanksgiving
  2. Sweet potatoes
  3. American

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