Lisa's Teriyaki Sauce
This is similar to the way your favorite resteraunt makes sauce, you can also use fresh ginger instead of powdered, use on chicken, baste while cooking"Just made this for supper and is was very good. I put my chicken in the slow cooker with this sauce and it turned out perfect. " - susieq_64
Yield: 0 Servings Ready in 10 minutes
favorite of 475 people 262 people want to try
Lisa's Teriyaki Sauce Preparation
Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.
Heat until sauce thickens to desired thickness.
Add water to thin if you over-thicken it :).
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