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COOK pasta as directed on package.
MEANWHILE, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cook 5 to 7 min. or until chicken is cooked through, stirring occasionally. Remove from skillet. Mix broth and flour in same skillet. Stir in Neufchatel cheese, 2 Tbsp. of the Parmesan cheese, the garlic powder and pepper; cook 2 min., stirring constantly with wire whisk until mixture boils and thickens. Stir in chicken.
DRAIN pasta; place in large serving bowl. Pour chicken mixture over pasta; toss to coat. Sprinkle with remaining 1 Tbsp. Parmesan cheese.
Kraft Kitchens Tips
Special ExtraSprinkle with 2 Tbsp. chopped fresh parsley just before serving.SubstitutePrepare as directed, using whole wheat fettuccine. Variation Stir in 2 cups chopped cooked broccoli before serving.
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Chaisman 3 weeks agoGreat recipe!!! My daughter made it with ease. We loved it!
Jenforgod 8 months agoThis wasn't as creamy as we are used to, not terrible but probably won't make again.
Tcrane40 2 years agoAwesome and easy! Family favorite and no heavy cream is a huge plus!
Tcrane40 3 years agoThis turned out so good and it was sooo easy!!
manda101 4 years agoAMIZINGGGG!!!!!!
mlbattani 4 years ago[I posted this recipe.]