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Reviews for Oven Fried Chimichangas

Recipes »  Main Dish  »  Tacos, Burritos and Enchiladas

Quick, easy and tasty!

(4.6, 83) 93% would make again

3911 people marked it a Favorite, 3532 people marked it a Try Soon

Yield: 4 Servings , Total Time: 30 minutes

Cuisine: Argentinian   Main Ingredient: Chicken

Oven Fried Chimichangas
Oven Fried Chimichangas
photo by digigirltx Give a medal for this photo
5 months, 2 weeks, 1 days, 4 hours, 22 minutes ago
This was awesome. I also substituted ground beef for the chicken.
andreagipplegood    
6 months, 1 days, 22 hours, 44 minutes ago
I liked this recipe, even the kids ate it up!
ccarvell    
6 months, 2 days, 6 hours, 25 minutes ago
6 months, 3 weeks, 19 hours, 26 minutes ago
Really good I poured cheese dip on top of mine!
Sassafras1187    
7 months, 5 days, 18 hours, 47 minutes ago
Very good and very filling. Super easy too.
rotts4me    
7 months, 2 weeks, 2 days, 20 hours, 47 minutes ago
These were surprisingly good.
Ajkingsley    
7 months, 2 weeks, 3 days, 1 hours, 58 minutes ago
As others suggested, I added black beans to chicken mix and instead of cooking spray, brushed ob melted butter with a lil taco seasoning. They were great!!!!
Mcheisler    
7 months, 2 weeks, 5 days, 20 hours, 3 minutes ago
7 months, 3 weeks, 2 days, 20 hours, 39 minutes ago
Delicious!! This is my favorite recipe so far! Very tasty, easy to make & filling!
AMcNeal4    
8 months, 4 weeks, 7 hours, 43 minutes ago
Tasted just like my favorite Mexican restaurant!!! I can make it however spicy I like dependent upon the level of salsa chosen. Even my picky eaters gobbled this up.
DNR2022    
8 months, 4 weeks, 1 days, 3 hours, 2 minutes ago
Outstanding! For those that said was bland, try using hot salsa. I had leftover chicken and hamburger so I made both. Both really good and so simple
Rcchica    
9 months, 2 weeks, 6 days, 1 hours, 26 minutes ago
This was delicious, quick, and easy- all my favorite things. Added some leftover Spanish rice and chickpeas to the mix and sprinkled some cheese on top right after it came out of the oven. Definitely would make this again.
alisonwood    
9 months, 3 weeks, 15 minutes ago
jodigilman    
9 months, 3 weeks, 21 hours, 48 minutes ago
Sorry my review was screwy. Used whole grain tortilla, additional cumin and some taco seasoning. Low fat cheese. Sooo good. Added some taco season to butter, melted and brushes before Baking
Jillybeanz0278    
9 months, 3 weeks, 1 days, 3 hours, 35 minutes ago
Very nice. Added a tad more Cumin to give it more zing.
Equinoxau    
9 months, 4 weeks, 35 minutes ago
Quick, easy and tasty! My family loves this recipe.
Chalsey    
10 months, 3 days, 23 hours, 34 minutes ago
So good!
jodigilman    
10 months, 4 days, 23 hours, 47 minutes ago
anderjk    
11 months, 4 days, 19 hours, 59 minutes ago
My husband made these tonight with ground beef, instead of chicken. Everyone really enjoyed them and the "crust" was nice a crunchy, just like a friend chimichange (without the grease). Our only complaint was that the inside could use a little more flavor, maybe adobo or something of the like...?
che4u    
11 months, 2 weeks, 1 days, 52 minutes ago

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