Oven Baked Zucchini Chips
A great way to eat "fried" chips and eat healthy at the same time. Serve these with wings or sliders as a side or as an appetizer as shown."We've been getting lots of zucchini from local farms, and I've been searching for tasty things to do with it. This fit the bill perfectly! I was a little worried at first because the breading didn't want to stick very well, but it turned out to be just the right amount of coating after all. A heavier breading would've overpowered the vegetable." - StarCr
Yield: 4 Ready in 50 minutes
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Oven Baked Zucchini Chips Preparation
Preheat oven to 425.Combine breadcrumbs and parmesan in a bowl.
Slice zucchini and place a bowl with the milk.
Dredge slices in bread crumb mixture and place on sheet pan lightly sprayed with oil.
Bake for 30 minutes turning over once at 15 minutes.
Serve with ranch or blue cheese dressing.
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